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topbanner-Coffeeteashow-2012

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The Canadian Coffee & Tea Show

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banner_barista

Event Venue – Trade show hours

The International Centre
Hall 1
6900 Airport Rd.
Mississauga, ON
L4V 1EB

Trade show hours:
Sunday, September 9, 2012
12:00 – 5:00 p.m.

Monday, September 10, 2012
12:00 -5:00 p.m.

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banner_cocktails-competition

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button_demo_stage_2011

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Tea_Sommelier1

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Latte Art Contest

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banner_yfm

Twitter & Facebook – CTS

Code of Conduct Link

Age Restriction

The event is restricted to persons 16 years of age and older.

2012 agenda coming soon!

2011 Agenda

DAY 1

Sunday, October 2, 2011

7:00 – 8:00 a.m.

Registration/ Breakfast

8:00 – 10:00 a.m.

WORKSHOP: Coffee Cupping Basics
Retail Benchmarks in Tea
8:15 – 9:00 a.m. Improving the Café Experience
8:30 – 10:00 a.m. Coffee Industry Panel
9:15 – 10:00 am Coffee Industry Update
10:00 – 10:15 am Coffee/Tea Break
10:15 – 11:00 am Profitability of Roasting On-site
Breaking From the Pack with Desserts and Baked Goods
WORKSHOP: Open Brew Technique
Tea Industry Update
11:15 – 12:00 pm Brewing Profits
Zen and the Art of Coffee Machine Maintenance
Workshop: Blending New Profits
12:00 – 1:30 pm Lunch
12:00 – 5:00 pm Trade Show Floor Open
5:00 – 7:00 pm Networking Reception
SPECIAL EVENTS
9:00 – 6:00 pm Canadian Barista Championship
11:15 – 3:00 pm Tea 101: Introduction to Tea – Tea Sommelier Basic Level – course one
1:00 – 2:00 pm Coffee & Tea Cocktail Competition
3:30 – 5:00 pm Canadian Cup Tasters Championship

 

DAY 2

Monday, October 3, 2011
7:00 – 8:00 am Breakfast/Registration
8:15 – 10:00 am Business Roundtable
Workshop: Advanced Coffee Cupping
Workshop: Winning Cocktails
10:00 – 10:15 am Coffee/Tea Break
10:15 – 11:00 am Profitability of Roasting On-site
Introduction to Chinese Tea Cupping
Chai Something New
11:00 – 11:15 am Coffee/Tea Break
11:15 – 12:00 pm Coffee Lovers Guide to Loose Leaf Teas
Sustainability
More than Just Milk
12:00 – 1:30 pm Lunch
12:00 – 5:00 pm Trade Show Floor Open
SPECIAL EVENTS
11:15 – 3:00 pm Tea 101: Introduction to Tea – Tea Sommelier Basic Level – course one
12:00 – 5:00 pm Canadian Barista Championship
1:00 – 2:00 pm So You Think You Can Be a Tea Sommelier
3:00 – 3:45 pm Canadian Cup Tasters Championship